Ayurvedic Diet for Autumn

Whereas summer is dispersive, fall marks a time of coming together and tending the hearth if you allow the season to draw you inward. Fall brings new reverence for the familiar, and to re-establishing routines. You may experience a sense of nostalgia as fall's immanence dances in the air. If you resist this inward pull, you may feel scattered and anxious as you ease your way back into the world of responsibility. The winds of change are blowing. Depending on where you live, you might begin thinking about winter preparations. Traditionally, fall is a practical time of year to line up your ducks in a row before the long, hard winter. Healthwise, supporting your body in September is essential to strong immunity and resilience all winter long.
In September, your body transitions from the hot summer days of Pitta season into the cooler Vata time of year. Fall is characterized by increased dryness, both in nature and in your body. This dryness can also make you feel more anxious and restless. Apples, cinnamon, and comfort foods are ideal to help you settle down and your body prepare for colder months ahead. We've compiled a list of our top 10 Ayurvedic recipes that will help you transition gracefully through the season change this September.

Do you live in the Southern Hemisphere? You may need the Ayurvedic Recipes for March instead.

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